Raider West Farms
Lavender Lemon Syrup
Lavender Lemon Syrup
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Our Lavender Lemon Simple Syrup is a must have!! We use fresh dried culinary lavender from our farm, pure cane sugar, and add butterfly pea flower to produce the purple color. When steeped, butterfly pea flower turns a bright blue color until fresh lemon juice is added and the syrup changes to a vibrant purple color.
Our gourmet lavender simple syrup can be used in a variety of beverages, cocktails and desserts! See our fun recipes!
Crafted in small batches with natural ingredients: Pure Cane Sugar, Water, Lavandula Angustifolia Bud, Lemon Juice Solids, and Butterfly Pea Flower for color. Non-GMO Tapioca Maltodextrin anti-caking/carrier. Gluten Free, Non-GMO.
Recipes
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Rosemary Negroni
What you need: 1-ounce gin (we prefer Empress 1908 Indigo Gin for this drink) 1 ounce Rosemary Syrup 1 ounce Campari 1-ounce vermouth (we used Dolin Rouge) Orange peel and...
Rosemary Negroni
What you need: 1-ounce gin (we prefer Empress 1908 Indigo Gin for this drink) 1 ounce Rosemary Syrup 1 ounce Campari 1-ounce vermouth (we used Dolin Rouge) Orange peel and...
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Iced Caramel Apple Macchiato
What you need: 2 ounces brewed espresso (or strong coffee), cooled 1 1/2 ounces Caramel Apple Syrup, plus extra for drizzling 3/4 cup oat milk (or preferred milk) Ice Ground cinnamon...
Iced Caramel Apple Macchiato
What you need: 2 ounces brewed espresso (or strong coffee), cooled 1 1/2 ounces Caramel Apple Syrup, plus extra for drizzling 3/4 cup oat milk (or preferred milk) Ice Ground cinnamon...
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Whiskey Sour
What you need: 2 ounces Rebecca Creek Bourbon Whiskey 1 ounce Lavender Lemon Syrup* 1 ounce freshly squeezed lemon juice Garnish with a lemon wedge and/or cherry Directions: Add the...
Whiskey Sour
What you need: 2 ounces Rebecca Creek Bourbon Whiskey 1 ounce Lavender Lemon Syrup* 1 ounce freshly squeezed lemon juice Garnish with a lemon wedge and/or cherry Directions: Add the...
