This woodsy, aromatic herb adds a Mediterranean flair to your botanical beverages with notes of evergreen, citrus, lavender, pine, mint, and sage.
The fun doesn't stop there, either! Pair it with apple cider vinegar, roasted shallots, and dijon mustard for a delicious spring vinaigrette, or for those of us with an insatiable sweet tooth, whip up a rosemary glaze for that lemon cake recipe you've been wanting to try.
When it comes to our Rosemary Syrup, the possibilities are endless... and delicious!
Crafted in small batches with natural ingredients: Pure Cane Sugar, Water, Rosemary Leaves, and Lemon Juice.
Size: 10.5 ounces